1. Tuna Treats
Ingredients:
- 1 can of tuna (in water, not oil)
- 1 egg
- 1 cup oat flour (or whole wheat flour)
- 1 tablespoon olive oil (optional)
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a food processor, blend the tuna (drained) until finely chopped.
- Add the egg and olive oil (if using) to the tuna and blend until combined.
- Gradually add the oat flour (or whole wheat flour) and mix until a dough forms.
- Roll out the dough on a floured surface to about ¼ inch thickness and cut into small, bite-sized pieces or use cookie cutters for fun shapes.
- Place the treats on the prepared baking sheet and bake for 10-15 minutes, or until golden brown and crispy.
- Allow the treats to cool completely before serving. Store leftovers in an airtight container in the refrigerator.
2. Chicken and Catnip Bites
Ingredients:
- 1 cup cooked chicken, shredded
- ½ cup oat flour (or whole wheat flour)
- 1 tablespoon dried catnip
- 1 egg
- 1 tablespoon water
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, combine the shredded chicken, oat flour, and dried catnip.
- In a small bowl, whisk together the egg and water, then add it to the chicken mixture. Stir until well combined.
- Roll the mixture into small balls and place them on the prepared baking sheet.
- Flatten each ball slightly with the back of a fork.
- Bake for 10-12 minutes, or until the treats are firm and lightly golden.
- Allow the treats to cool before serving. Store leftovers in an airtight container in the refrigerator.
3. Salmon and Sweet Potato Paws
Ingredients:
- 1 can of salmon (in water, drained)
- 1 small sweet potato, cooked and mashed
- 1 egg
- ½ cup oat flour (or whole wheat flour)
Instructions:
- Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a large bowl, mash the drained salmon and cooked sweet potato together.
- Add the egg to the mixture and stir until well combined.
- Gradually add the oat flour (or whole wheat flour) and mix until a dough forms.
- Roll out the dough on a floured surface to about ¼ inch thickness and cut into small paw-shaped pieces.
- Place the treats on the prepared baking sheet and bake for 12-15 minutes, or until firm.
- Allow the treats to cool completely before serving. Store leftovers in an airtight container in the refrigerator.
Treating your beloved feline friend to homemade delights is a wonderful way to show them love and care. These simple recipes allow you to cater to your cat's tastes while ensuring they enjoy the freshest, healthiest treats possible. With a little effort and creativity, you can delight your cat's taste buds and strengthen the bond you share, one homemade treat at a time.